Seven years back when my husband and I were seeing each other, I remember watching loads of movies and eating pizzas. We love pizzas and back then; we had only had a choice between Pizza Hut and Dominos. We used to go to Pizza Hut because it was close to the multiplex and then order our Pizza. We always ordered the cheesy Garlic bread to eat before our pizza arrived and kept talking to each other. Today, after 7 years since we don’t have a Pizza Hut in town, I make that cheesy Garlic bread at home. Little things like this makes me think about how a tiny seed of love was sowed back then and how it has grown into a huge tree today. So here’s the simple recipe for the Cheese Corn Garlic Bread. For Love!
Ingredients:
- 8 Slices of French Loaf
- 3 tbsp. Salted Butter
- 1 tsp. dried Oregano
- 3 cloves finely chopped Garlic
- ½ cup Blanched Corn
- 1 Green Chili deseeded and sliced
- 1 cup grated Mozzarella Cheese
Method:
- Pre-heat the Oven at 220°C.
- Take the butter in a small mixing bowl.
- Add Oregano and chopped Garlic and mix well.
- Spread the Garlic butter on one side on the French loaf slices.
- Place them on a Baking tray and bake for 3-4 minutes.
- Get it out, place the corn on top of each slice and also the green chili.
- Now sprinkle generous amount of mozzarella cheese on top.
- Bake for another 2 minute or until the cheese melts.
The Saffron Chronicles 